Anchor Porter all-grain recipe from The Anchor Brewing Story: America's First Craft Brewery & San Francisco's Original Anchor Steam Beer (page 273) by David Burkhart
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gypsum
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pale malt
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EYB Comments
Requires seventeen days.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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