Thai-style green hake with lime & chilli rice from Waitrose Food Magazine, October 2022 (page 105)

  • Thai red chillies
  • soy sauce
  • Show all ingredients...
  • Serves : 1

  • EYB Comments

    Can substitute salmon or other white fish fillets for hake, jasmine or basmati rice for long grain rice, and fresh ginger for chillies.

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Notes about this recipe

  • Eat Your Books

    Can substitute salmon or other white fish fillets for hake, jasmine or basmati rice for long grain rice, and fresh ginger for chillies.

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