Apple-oat scones from Kitchen Remix: 75 Recipes for Making the Most of Your Ingredients (page 97) by Charlotte Druckman

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Dough can be made ahead and stored in the refrigerator overnight, or in the freezer for up to 1 month.

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