Sweet potato black bean burgers with chipotle mayo from Evergreen Kitchen: Weeknight Vegetarian Dinners for Everyone (page 177) by Bri Beaudoin

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Quick pickled red onions; Everyday guacamole

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    See recipe for vegan and gluten-free variations. See recipe for optional burger toppings.

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