Grilled potato wedges from Fish & Shellfish, Grilled & Smoked (page 367) by Karen Adler and Judith Fertig

  • baking potatoes
  • Serves : 6-8

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Lemon-pepper crusted cod; Caviar mayonnaise ; Dijon mayonnaise ; Fresh herb mayonnaise ; Spicy chipotle mayonnaise ; Sun-dried tomato and basil mayonnaise ; Anchovy mayonnaise ; Orange mayonnaise ; Garlic-lemon mayonnaise

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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