Our favorite gluten-free vanilla caramel cake from Naturally Sweet Vegan Treats: Plant-Based Delights Free From Refined and Artificial Sweeteners by Marisa Alvarsson

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute rice malt syrup for maple syrup.

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