Antoinette from Caketopia: Your Guide to Decorating Buttercream Cakes with Flair (page 87) by Sheri Wilson

  • cake batter
  • blue gel food coloring
  • Show all ingredients...
  • Serves : 30-35

  • EYB Comments

    See recipes in book for cherry chip cake batter p. 16, glossy vanilla buttercream p. 151, and dark chocolate ganache frosting p. 163.. Chill assembled cake one hour before serving.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    See recipes in book for cherry chip cake batter p. 16, glossy vanilla buttercream p. 151, and dark chocolate ganache frosting p. 163.. Chill assembled cake one hour before serving.

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