Cheesy biscuit vegetable pot pie from Southern Vegan: Delicious Down-Home Recipes for Your Plant-Based Diet (page 63) by Lauren Boehme Hartmann

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • CharlaChicarla on October 09, 2023

    Made this for Sunday family dinner. Needed a tiny bit more seasoning, so I added some Tuscan Bread Seasoning (from The Spice House). I loved the cheesiness of the biscuits. I even made extra biscuits to have by themselves. Overall it was very good.

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