Potato and chard gratin from Sainsbury's Magazine, November 2022 (page 90) by Flora Shedden

  • potatoes
  • chard
  • Show all ingredients...
  • Serves : 4-6

  • EYB Comments

    Can substitute spinach or kale for chard, Grana Padano or Gruyère for Parmesan, rosemary or thyme for sage, and fresh oregano for marjoram.

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Notes about this recipe

  • Eat Your Books

    Can substitute spinach or kale for chard, Grana Padano or Gruyère for Parmesan, rosemary or thyme for sage, and fresh oregano for marjoram.

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