Minimalist chocolate-espresso mousse from 5-Ingredient Vegan Cooking: 60 Approachable Plant-Based Recipes with a Few Ingredients and Lots of Flavor by Kate Friedman
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vegan dark chocolate
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coconut whipped cream
- Show all ingredients...
- Serves : 4
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EYB Comments
Refrigerate 1 hour.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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