Tomato and haloumi galette from Delicious Magazine (Aus), Nov 2022 (#231) (page 73) by Clare Scrine
- fennel seeds
- za'atar
- Show all ingredients...
- Serves : 4-6
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EYB Comments
Can substitute tomatoes for mixed tomatoes; aioli or garlic for toum; vegan cheese, caramelised onions, or roasted eggplant for haloumi cheese; and vegan puff pastry for the pastry specified in this recipe.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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