Cheese with peppers (Paneer with peppers) from 30-Minute Vegetarian Indian Cookbook (page 73) by Mridula Baljekar
- cumin seeds
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chili powder
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- Serves : 4
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EYB Comments
Can substitute soya oil for sunflower oil, and halloumi cheese for paneer.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Mixed lentils with spiced butter (Mixed dhal with spiced butter); Cumin and coriander bread
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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