Sweet and sour carrot tarte Tatin from No-Waste Save-the-Planet Vegan Cookbook: 100 Plant-Based Recipes and 100 Kitchen-Tested Methods for Waste-Free Meatless Cooking by Celine Steen

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute vegan puff pastry for the homemade pie crust specified in this recipe, water for vegan beer, and olive oil for pistachio oil. Recipe uses the book's "Pickled turmeric carrots" and "Pistachio dukkah".

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