Red bean swirl buns from Taste of Home Magazine, Dec 2022/Jan 2023 (page 34) by Kristina Cho
- all-purpose flour
- bread flour
- Show all ingredients...
- Serves : 1 dozen
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EYB Comments
Can substitute dried red beans for dried adzuki beans. Beans must soak prior to use.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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