Chicken curry with yoghurt and mint from We Can All Eat That!: Raise Healthy, Adventurous Eaters and Help Prevent Food Allergies by Pam Brook

  • coriander leaves
  • fresh ginger
  • limes
  • mint
  • red onions
  • tomatoes
  • ground turmeric
  • zucchini
  • plain yoghurt
  • garam masala
  • steamed rice
  • ghee
  • boneless skinless chicken thighs
  • frozen peas
  • EYB Comments

    Can substitute macadamia nut oil for ghee.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute macadamia nut oil for ghee.

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