Scoop-it-up spinach dip from Emeril's There's A Chef In My Family!: Recipes To Get Everybody Cooking (page 110) by Emeril Lagasse

  • spinach
  • Monterey Jack cheese
  • Show all ingredients...
  • Serves : 2 1/2 cups

  • EYB Comments

    Can substitute pecorino Romano cheese for Monterey Jack cheese.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Blow-you-away bagel chips

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute pecorino Romano cheese for Monterey Jack cheese.

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