Muscovy duck breasts with black rice, pistachios, and orange from Cat Cora's Kitchen: Favorite Meals For Family And Friends (page 146) by Cat Cora and Ann Krueger Spivack

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Salt-roasted beets, arugula, and endive salad (Pantzaria salata)

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute wild rice for black rice.

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