Smoked bacon, Binham blue and wild garlic breakfast muffins from The British Larder: A Cookbook for All Seasons (page 140) by Madalene Bonvini-Hamel

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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