Mincemeat patties stuffed with onions (Shikhampur) from Dining with the Nawabs (page 5) by Karam Puri and Meera Ali
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cilantro
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limes
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EYB Comments
Recipe also appears in the accompanying book on page 37.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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