Spaghetti Bolognese from RecipeTin Eats by Nagi Maehashi

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Cheese and garlic crack bread (pull apart bread); Mega Italian salad; Focaccia ; Better-than-Dominos garlic bread; Quick cheesy garlic bread; Rocket salad with balsamic dressing and shaved Parmesan

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute pork mince for half of the beef mince, water or beef stock for dry red wine, tomato passata for canned crushed tomatoes, and oregano for thyme.

  • Aggie92 on July 04, 2024

    Absolutely delicious! Made a double batch for a family gathering. Had to substitute soy sauce for the Worcestershire sauce, and oregano for the bay leaves. Definitely make this with enough time to do the 2 hour simmer, it was worlds better after cooking for several hours.

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