Corn casserole from RecipeTin Eats by Nagi Maehashi

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Pork roast with crispy crackling; Honey garlic chicken breast; Garlic herb butter slow cooker turkey breast; Juicy slow cooker turkey breast; Roast chicken; Juicy roast turkey; Roast turkey breast with garlic herb butter; Cajun baked turkey breast and dressing

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute canned corn blended with flour for canned creamed corn.

  • Aggie92 on November 24, 2023

    We loved this! Doubled the batch for Thanksgiving, but did not double the sour cream, butter, or sugar. Used a 9x13 inch metal baking pan and had to add an additional 10 minutes or so of cooking time. Lightly sweet and not dry.

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