Magic stay-moist apple muffins from RecipeTin Eats by Nagi Maehashi

  • apples
  • egg
  • Show all ingredients...
  • Serves : 11 - 12
  • EYB Comments

    Can substitute pears, mangoes, or berries for apples; non-dairy milk for milk; plain flour for wholemeal flour; clear vinegar of your choice for white vinegar; and Demerara sugar for raw sugar.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute pears, mangoes, or berries for apples; non-dairy milk for milk; plain flour for wholemeal flour; clear vinegar of your choice for white vinegar; and Demerara sugar for raw sugar.

  • KarinaFrancis on August 10, 2025

    I may never be able to validate the keeping qualities of these muffins, they are so good they won’t last long enough! They deliver on flavour and moistness and are easy to throw together. Already planning to make another batch.

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