Fillets of sole with artichoke (Filetti di sogliola e carciofi) from Venice Cult Recipes (page 156) by Laura Zavan
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sole
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Italian parsley
- Show all ingredients...
- Serves : 6
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EYB Comments
You may substitute john dory or flathead for sole.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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