Spicy Korean pork stir fry from RecipeTin Eats by Nagi Maehashi

  • sesame seeds
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  • scallion
  • Show all ingredients...
  • Serves : 4

  • EYB Comments

    Marinate 30 minutes or overnight. Can substitute nashi pears or apples for pears; pork tenderloin for pork shoulder; and Sriracha mixed with miso and sugar for gochujang.

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Notes about this recipe

  • Eat Your Books

    Marinate 30 minutes or overnight. Can substitute nashi pears or apples for pears; pork tenderloin for pork shoulder; and Sriracha mixed with miso and sugar for gochujang.

  • firetriniti on May 13, 2026

    Used only the marinade to marinate some pork shoulder steak for ssam. Air fried the pork shoulder. Tasty, with authentic flavours.

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