Caprese baked eggs from RecipeTin Eats by Nagi Maehashi

  • basil leaves
  • garlic cloves
  • Show all ingredients...
  • Serves : 4

  • EYB Comments

    Can substitute beans of your choice for cannellini beans, water for chicken broth, and buffalo mozzarella cheese for bocconcini cheese. See recipe note for optional herb suggestions.

Where’s the full recipe - why can I only see the ingredients?

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Notes about this recipe

  • Eat Your Books

    Can substitute beans of your choice for cannellini beans, water for chicken broth, and buffalo mozzarella cheese for bocconcini cheese. See recipe note for optional herb suggestions.

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