Nando’s peri peri chicken burger [easy baked wedges] from RecipeTin Eats by Nagi Maehashi

  • salt
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  • onion powder
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  • Serves : 4

  • EYB Comments

    Marinate 3-24 hours. Can substitute dried cayenne chillies for red bird's eye chillies, plain brown vinegar for malt vinegar, russet potatoes or Maris Piper potatoes for Sebago potatoes, and yoghurt for sour cream.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Perfect crispy French fries; Crunchy seasoned baked potato wedges

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Marinate 3-24 hours. Can substitute dried cayenne chillies for red bird's eye chillies, plain brown vinegar for malt vinegar, russet potatoes or Maris Piper potatoes for Sebago potatoes, and yoghurt for sour cream.

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