Our house hummus from The Plant-Based Cookbook: Vegan, Gluten-Free, Oil-Free Recipes for Lifelong Health (page 132) by Ashley Madden
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tahini
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lemon juice
- Show all ingredients...
- Serves : 4 cups
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EYB Comments
See recipe for a variation.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Chickpea & avocado savory pancakes; Amazing multigrain bread; Mini buckwheat bagels; Warming carrot & tomato soup
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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