White beans, butternut squash and spicy couscous from The Doctor's Kitchen - Eat to Beat Illness (page 165) by Dr. Rupy Aujla

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Clog on March 28, 2025

    As given, this was rather dry and tasteless. We rescued it with Greek yogurt and chili oil. The yogurt gave it body and the chili oil added some flavour. I would be prepared to do it again but as an accompaniment to a meat or fish dish, not a stand-alone main course.

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