Zuppa di zucchine (zucchini soup) from The River Cafe Cookbook (page 28) by Rose Gray and Ruth (Ruthie) Rogers

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Melyinoz on March 27, 2023

    A lovely soup. Next time I would go light on the parsley and cream. The flavours are lovely. I didn’t make the accompanying bread.

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