Ras el hanout chicken with pickled cucumbers and creamy green goddess dressing from Delicious Magazine (Aus), February 2023 (#233) (page 85) by Helena Moursellas

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • KarinaFrancis on January 25, 2025

    Where healthy meets delicious! I had to make a few substitutions but even so, this was so good! Subs: 7 spice for baharat, broccolini for asparagus and I baked the chicken instead of frying.

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