Easy mini chicken empanadas from The Complete Small Plates Cookbook: 300+ Sharable Tapas, Meze, Bar Snacks, Dumplings, Salads, and More (page 338) by America's Test Kitchen Editors
-
canned chipotle chiles in adobo sauce
Buy Now
-
lime juice
- Show all ingredients...
- Serves : 6-8
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Watermelon salad with cotija and serrano chiles; Sweet potato salad with cumin, smoked paprika, and almonds; Fried green tomatoes
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
Notes about this recipe
You must Create an Account or Sign In to add a note to this book.Reviews about this recipe
You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.