Beautiful salad (Salata milaaha/fatt malaahi) from The Gaza Kitchen, Second Edition: A Palestinian Culinary Journey (page 62) by Laila El-Haddad and Maggie Schmitt

  • green onions
  • basil
  • Show all ingredients...
  • Serves : 3-4
  • EYB Comments

    Can substitute hothouse cucumbers for Middle Eastern cucumbers, and tahina and dark sesame oil for red tahina. You may use the Arabic bread (Khubz kmaj) recipe on p. 100.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute hothouse cucumbers for Middle Eastern cucumbers, and tahina and dark sesame oil for red tahina. You may use the Arabic bread (Khubz kmaj) recipe on p. 100.

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