Caballeros pobres from Muy Bueno Fiestas: 100+ Delicious Mexican Recipes for Celebrating the Year (page 117) by Yvette Marquez-Sharpnack

  • challah bread
  • buttermilk
  • Show all ingredients...
  • Serves : 6-12

  • EYB Comments

    Requires at least 3 hours to prepare. Can substitute day-old brioche bread, day-old French bread, or bolillos for day-old challah bread; and dark brown sugar for piloncillo sugar.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Requires at least 3 hours to prepare. Can substitute day-old brioche bread, day-old French bread, or bolillos for day-old challah bread; and dark brown sugar for piloncillo sugar.

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