Loaded baked potato soup from Closet Cooking by Kevin Lynch

  • green onions
  • sour cream
  • Show all ingredients...
  • Serves : 6

  • EYB Comments

    Can substitute vegetable broth for chicken broth, and chives for green onions. See recipe for several variations.

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Notes about this recipe

  • Eat Your Books

    Can substitute vegetable broth for chicken broth, and chives for green onions. See recipe for several variations.

  • anya_sf on April 04, 2023

    Very good, easy to make. I cooked slightly more bacon and drained off slightly more fat (left maybe 2 Tbsp). Partially pureed with an immersion blender, the soup was quite thick, but I think it's meant to be. I added the optional broccoli (10 oz bag frozen chopped, cooked in microwave) and really liked the additional color and flavor.

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