Nancy's Asian dipping sauce from Flying Sausages: Simple, Savory Recipes for Creating and Cooking with Chicken and Turkey Sausages (page 48) by Bruce Aidells and Denis Kelly

  • green onions
  • soy sauce
  • Show all ingredients...
  • Serves : 3 1/2 - 4 cups

  • EYB Comments

    Can substitute fish sauce for soy sauce.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Savory Thai seafood and sausage dumplings; Tiger prawns stuffed with Asian sausage; Pot stickers filled with Chinese black mushroom sausage; Chinese stuffed mushrooms; Thai noodle stir-fry

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute fish sauce for soy sauce.

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