Roasted chilli sauce (Sauce piment) from Africana: Treasured Recipes and Stories from Across the Continent (page 259) by Lerato Umah-Shaylor

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Bean fritters with ginger & spring onions (Àkàrà); Fragrant fish in banana leaves; Spice roasted sweet potatoes (Patate douce)

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute red bell peppers or jarred roasted red peppers for Romano peppers, and freshly ground black pepper for grains of paradise. See recipe for variations.

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