Pollo asado a la brasa from Trejo's Cantina: Snacks, Cocktails, and Amazing Non-Alcoholic Drinks from the Heart of Hollywood (page 184) by Danny Trejo

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Ají sauce

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Marinate chicken for at least four hours and up to twelve hours.

  • Devons on September 23, 2023

    Super good and flavorful. Used boneless skinless thighs instead of whole chicken. This is on the make again list.

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