Pumpkin bread from Everyday Bread: 100 Recipes for Baking Bread on Your Schedule (page 77) by America's Test Kitchen

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • NicoleBrown on November 07, 2024

    I did not buy this book for its quick bread recipes, but we have so much pumpkin purée this year! My family requested pumpkin bread thus I made this one. A big hit with the household! I ended up using leftover cream cheese frosting from a cake I had made for the top of the loaf vs the icing suggested in this recipe.

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