Cornmeal-onion biscuits from Staff Meals From Chanterelle by David Waltuck and Melicia Phillips

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Chicken gumbo

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Couture911 on February 06, 2016

    There must be a misprint in this recipe. I followed the directions exactly and the batter came out like cornbread batter, not biscuit batter. I poured the batter into muffin tins and it made a fine batch of corn muffins.

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