Basil tea from Caribbean Vegan: Meat-Free, Egg-Free, Dairy-Free Authentic Island Cuisine for Every Occasion (page 180) by Taymer Mason
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basil
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simple syrup
- Serves : 2
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EYB Comments
You may use the book's "Island simple syrup" recipe on p.211. Can substitute sugar or agave nectar for simple syrup.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Rock cakes
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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