Roasted tomato tarka with yogurt from Indian Flavor Every Day: Simple Recipes and Smart Techniques to Inspire (page 64) by Maya Kaimal

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Notes about this recipe

  • Lepa on August 18, 2023

    This is a fantastic dish. I used in-season sun golds and it couldn't be easier- or more delicious. We ate this with naan and chicken tikka skewers from the same book and my kids declared it "the best dinner in a long time."

  • lean1 on May 20, 2023

    terrific flavor. Love all kinds of roasted tomatoes.

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