Classic saag with crispy paneer from Indian Flavor Every Day: Simple Recipes and Smart Techniques to Inspire (page 110) by Maya Kaimal

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Chopped kachumber salad; Basmati with shallots and cumin; Garlic naan

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • tarae1204 on November 16, 2023

    This recipe for saag paneer was absolutely delicious. The spinach puree was flavorful and nuanced, with an amazing texture from the addition of yogurt. Just perfection. I have no adjustments or comments on how the recipe was written.

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