Meat sauce (Ragù di carne) from Cucina Amore: Easy to Prepare Italian Recipes (page 138) by Nick Stellino

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can use the Tomato sauce on p. 137 and the Chicken stock p. 139 or Beef stock p. 140 as ingredients.

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