Raw mackerel, carrot & ginger dressing, coriander yogurt from Fish for Dinner: Delicious Seafood Recipes to Cook at Home (page 199) by Nathan Outlaw
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Greek yogurt
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banana shallot
- Show all ingredients...
- Serves : 4
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EYB Comments
Can substitute bass fillets, scallops, brill fillets, bream fillets, seabass fillets, petrale sole fillets, brill sole fillets, sea scallops or bay scallops for mackerel fillets.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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