Salami & egg sheet pan hash from Let's Eat: 101 Recipes to Fill Your Heart & Home (page 56) by Dan Pelosi

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • gootenbeez on May 21, 2025

    I didn't make the salad that goes with the hash but it was still delicious. I really enjoyed the fennel in the seasoning.

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