Honey baked chicken from The Pepperpot Diaries: Stories from my Caribbean Table (page 213) by Andi Oliver

  • coriander
  • garlic
  • Show all ingredients...
  • Serves : 4-6

  • EYB Comments

    Allow time for marinating the chicken - at least an hour but preferably overnight. Can substitute tamari for soy sauce, and mustard of your choice for English mustard.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Sweetcorn pudding

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Allow time for marinating the chicken - at least an hour but preferably overnight. Can substitute tamari for soy sauce, and mustard of your choice for English mustard.

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