Pasta with Sicilian lentil sauce (Pasta lenticchie) from Pasta East to West: A Vegetarian World Tour (page 88) by Nava Atlas

  • lentils
  • green bell pepper
  • Show all ingredients...
  • Serves : 6

  • EYB Comments

    Recipe specifies using the book's "Marinara sauce," p172. Can substitute ziti for penne. EYB has corrected a typo in the recipe title, which appears in the book as "Pasta with Sicilian lentil sauce (Pasta lenticche)."

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Recipe specifies using the book's "Marinara sauce," p172. Can substitute ziti for penne. EYB has corrected a typo in the recipe title, which appears in the book as "Pasta with Sicilian lentil sauce (Pasta lenticche)."

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