Cucumber soba noodle salad with soy chilli dressing from Korean Food Made Easy (page 162) by Caroline Hwang

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • chezlarios on June 29, 2024

    Really nice to have a main that can be served cold, for hot summer days. Next time, would try marinating the tofu before frying them, for extra flavour, and maybe a little bit more of the sauce.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.