Fish tacos with mango-cucumber salsa and ajî verde sauce from Summer: A Cookbook: Inspired Recipes for Lazy Days and Magical Nights (page 110) by Marnie Hanel and Jen Stevenson

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Cilantro rice; Charred corn and cotija salad (Esquites)

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute halibut, cod, snapper, or tilapia for salmon fillets, jalapeño chiles for ají chile paste, and English cucumbers for Persian cucumbers. Can use "That's a wrap" on p.112 for corn tortillas.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.