Oak-aged chilli sauce from Gifts from the Modern Pantry: Healthy Handmade Treats for Any Occasions (page 40) by Rachel de Thample

  • garlic
  • red chillies
  • Show all ingredients...
  • Serves : 150-200ml

  • EYB Comments

    Can substitute apple wood chips for oak chips. Allow to ferment for at least 1 week, or up to 3-4 weeks.

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Notes about this recipe

  • Eat Your Books

    Can substitute apple wood chips for oak chips. Allow to ferment for at least 1 week, or up to 3-4 weeks.

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